We have a busy spring and summer season ahead, and we're looking for team members to join our happy and hard-working team! In addition to serving Penticton at our restaurant, we are out and about at many special events, at the Downtown Penticton Community Market on select Saturdays, and have a busy schedule of catering coming up.
You are an experienced cook with a passion for local flavours and creativity, with one to two years of experience. You have energy, work well on a team, but can handle tasks unsupervised as well. Your cuisine style is your own - we like to create unique features and menus - and are personable and like chatting with the public. Flexibility is important as you'll sometimes work days, evenings, weekends, and holidays in some of the most beautiful spots around the South Okanagan.
About us: we love what we do and we do it with care. BRODO offers a generous hourly wage, share of tips, and on-shift meals.
Sound good? Send your resume to firstname.lastname@example.org.